MONET’S
MOTHERS DAY BUFFET
MAY 12, 2013
GARDEN SPECIALTIES
Mixed Green Salad, Balsamic Marinated Mushrooms
Carrot Slaw, Pasta Salad, Potato Salad
THE DELI BOARD
Domestic & Imported Cheese Tray, Pot Cheese and Crackers
Spinach Dip & Hummus with Pita points, crackers
Pickles and Olives, Vegetables & Dip
FROM THE SEA
Peel & Eat Shrimp, Mussels, Chef’s Daily Catch
HOT ENTREES
Oven Roasted New York Strip, Roasted Turkey, Dressing & Gravy
Oven Roasted Potato & Glazed Baby carrot
Baked Pasta with Three Cheeses, Baked Beans
BREAKFAST
Fluffy Scrambled Eggs, Crisp Bacon & Breakfast Sausage
Sautéed Perogies with Diced Bacon & Onion & Sour Cream
Breakfast Strata, French Toast & Maple Syrup
Breakfast Pastries, Muffins, Fruit Salad, Fruit Juices
DESSERTS
Assorted Cakes, Pies, Tortes, Squares, Tarts, Éclairs, Cheesecakes
RESERVATIONS RECOMMENDED 519 344 1157
10:30 AM – 2 PM Last sitting at 1 PM
ADULTS $ 21.95 CHILDREN 5 – 10 YEARS $ 11